Drying Beef Jerky at What Temp
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Taste the 27 All-time Jerky Products on the Planet
We chowed down on most 200 meat sticks, strips, and bars before crowning the best jerkies in the world. Here are our pinnacle poly peptide-packed picks
Media Platforms Design Team
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Back in the twenty-four hour period, your jerky options were limited to original, brindled, and peradventure teriyaki flavors. Today, aided past the boom of The Paleo Diet, in that location's a veritable wilderness of hasty out there.
(Hither's what you demand to know about The REAL Paleo Diet.)
Co-ordinate to Nielsen, sales of meat snacks in North America—heavily driven past hasty products, of grade—grew 15 pct from 2013 to 2014. That's good, because now yous accept more choices than ever before, which include exotic meats, spices, and cuts. Just that's bad because there'south also a lot of crummy jerky on the market.
But we take the solution to stop you from going cross-eyed in the convenience shop: We taste-tested bags upon bags of jerky from around the country to separate the standouts from the stinkers. Those that scored highest in flavor, texture, and aftertaste were crowned champions. Check out the winners to discover the best of the herd.
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Category: Original
Winner: Perky Jerky More Than Simply Original
Score: 8.2 out of ten
This gnaw proves that original doesn't have to hateful slow. Perky Hasty cranks up the flavor with cracked pepper and dark-brown sugar, which combine to add a hint of spicy sweetness to its bulky backbone. At that place's a subtle lingering smokiness in there besides.
($5 for 2.ii oz., perkyjerky.com)
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Category: Original
First Runner-Up: Oberto Original Beef
Score: 7.67
You lot know this brand. You can find the stuff at nearly every drugstore and superstore—and that's a very adept thing. Saccharide, spices, and a touch on of vinegar round out the taste, establishing this jerky as "balanced" and "bivouac-y," as i tester raved.
($7 for three.25 oz., shop.oberto.com)
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Category: Original
Second Runner-Up: Three Jerks Original
Score: 7.47
Three Jerks cuts their jerky from the tenderloin of the cow, giving the product a tender, buttery feel. (The cutting of the cow really makes a divergence. Find out What'southward Your Beef?)
Throw in a tangy, spicy boot and you lot have one heck of a bagged snack. If you prefer to chew your jerky like hardtack, await elsewhere.
($12 for 2 oz., threejerksjerky.com)
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Category: Peppered
Winner: Jack Link'due south Peppered Beef Hasty
Rating: 7.94
Jack Link's, the world's leading meat-snack maker, wasn't e'er a heavy hitter. In fact, the company'south eponymous founder, John "Jack" Link, started out in 1985, using his smashing-grandpa's recipes to make jerky and sell it from the back of his pickup truck in Minong, Wisconsin. History, it seems, prevailed. Our tasters loved this jerky's thick texture and well-counterbalanced peppery sweetness. "I would eat this all mean solar day," raved one taster. "Not too chewy, overnice and thick, skillful pepperiness, slightly sweet."
($8 for 2.85 oz., jacklinks.com)
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Category: Peppered
First Runner-Up: 365 Organic Beef Hasty Peppered
Rating: vii.78
This smoky-sweet jerky hails from Whole Foods Market's store brand.
Related: The 20 Best Organic Foods
Information technology wasn't the virtually peppery of the agglomeration ("I'd be bummed if I was expecting a ton of pepper," remarked a taster), but if you adopt a light paw with the spice, so this one's for you lot.
($15 for three oz., amazon.com)
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Category: Peppered
2d Runner-Up: Sweetwood Beefiness Hasty Peppered
Rating: 7.seven
Founded by a erstwhile NFL player turned Nether Armour exec, Sweetwood Cattle Co. taps Western ranches for sustainably produced, grass-fed beefiness, which is then hand cutting and wood smoked. You'll taste pepper alright ("I experience similar 100 peppercorns are beating downward my palate … and I'1000 loving information technology!" one taster wrote.), but you lot'll besides observe some garlic.
($7 for two oz., sweetwoodjerky.com)
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Category: Spicy-Sweetness
Winner: Mountain America Sweet & Spicy
Rating: 7.51
This hasty comes from a small Denver company that hand-slices all its meats and smokes everything in 50-pound batches. The jerky comes in moist, thick strips that look, as ane taster put information technology, like "meat licorice." The sense of taste comes off heavier on the spicy than the sweet, but you're not scared, are you lot?
($nine for 3.25 oz., mountainamericajerky.com)
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Category: Spicy-Sugariness
Get-go Runner-Up: Matador Sizzling Sugariness
Rating: half dozen.92
"Marry me," one taster proposed to this hasty. Produced by Jack Link's, Matador appeals to jerky classicists. Our tasters loved the chew and balanced season: "Sugariness with a bit of a kick," one wrote. "The heat kicks in afterward for a satisfying finish," said some other. Honey at first bite?
($7 for 3 oz, fritolay.com)
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Category: Spicy-Sugariness
Second Runner-Up: Fatman'due south Sweet and Spicy
Rating: 6.72
Named after a cofounder's affectionate nickname for his begetter, Fatman'south prides itself on its Old West–inspired jerky. That ways they cut the meat themselves and concur off on adding any preservatives. Sweet and Spicy, the company'south newest hasty variety, combines savory soy sauce and a low-cal hand on the sugar for a unique, Korean-style flavor.
($6 for 2 oz., fatmansbeefjerky.com)
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Category: Teriyaki
Winner: Blue Ox Teriyaki Smoked Beefiness Jerky
Score: viii.09
These generously cut slabs of beef deliver a balanced blend of smoky, spicy, and sugariness. Testers loved its kick of garlic and love undertones. Bonus: It's one of the few jerkies that actually felt like yous were gnawing on a real piece of meat. Cue grunting.
($7 for 4 oz., blueoxjerky.com)
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Category: Teriyaki
Starting time Runner-Upward: Sweetwood Teriyaki
Score: half dozen.97
This beefiness hasty avoided the most common pitfall of the teriyaki types we tasted: a cloying carbohydrate rush.
Related: The Truth about Sugar
"It'due south salty, just-sweet-enough umami," one tester wrote. Add to that a adept chewiness and you've got a postworkout snack that puts that shaker canteen of chalky protein pulverization to shame.
($7 for ii oz., sweetwoodjerky.com)
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Category: Teriyaki
Second Runner-Up: Bricktown Hasty Urban center Slicker Teriyaki
Score: half dozen.nine
This moist, soft jerky packs in a sweetness teriyaki taste, a twinge of pineapple, and a hint of hot. You'll also taste garlic and blackness pepper. It's more complex than a Christopher Nolan motion-picture show.
($6 for 3oz., jerky.com)
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Category: Spicy
Winner: Jeff's Famous Jalapeño Carne Asada Beef Jerky
Rating: seven.93
This California company launched in 2010, but founder Jeff Richards has been perfecting his jerky recipes for twoscore years. His team marinates American beef in small batches for 12 to 24 hours to infuse the meat with flavour while preserving the gustation and consistency of the steak. This south-of-the-edge-inspired recipe uses real jalapeños, fresh lime juice, balsamic vinegar, and xi herbs and spices.
($7 for iii oz., jeffsfamousjerky.com)
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Category: Spicy
First Runner-Up: Jack Link's Jalapeño Beef Jerky
Rating: seven.57
This stuff combines republic of chile pepper heat with woody-sweet charcoal-broil season. Good chew too.
($8 for 2.85 oz., jacklinks.com)
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Category: Spicy
2d Runner-Upwards: Blue Ox Blazin' Hot Smoked Beefiness Jerky
Rating: vii.46
This Michigan-based make delivers the oestrus with a 1-2 punch of sriracha spices and ruby-pepper flakes. Information technology'due south blazing hot yet balanced.
(Don't be afraid to switch up your spice. This Hot Sauce May Be Even Better than Sriracha.)
"Sets a fire and keeps the flame going," said one taster. Eat it with Gouda cheese to atmosphere the burn down.
($vii for 4 oz., blueoxjerky.com)
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Category: Flavored
Winner: Duke's Spicy Bar-B-Q Beef Brisket
Rating: 7.86
This company's founder started out making jerky from his own homemade marinades. This Spicy Bar-B-Q multifariousness derives its flavor from Stubb'south Spicy Bar-B-Q Sauce. (Here's how to Brand Your Ain BBQ Sauce.)
"Meaty, chewy, satisfying—this is jerky!" said 1 taster. Pair information technology with a classic American lager or an oatmeal stout.
($7 for iii oz., shop.dukesmeats.com)
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Category: Flavored
First Runner-Upwardly: Krave Chili Lime Beef Jerky
Rating: vi.76
Our tasters compared the spicy-sugariness season to nacho seasoning. (That's a skilful thing.) The texture was softer than well-nigh jerkies we tried, merely many of our tasters preferred it: "Love the spicy and sweet philharmonic! This nearly melts in my mouth," said i.
($7 for 3.25 oz., kravejerky.com)
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Category: Flavored
Second Runner-Up: Duke'southward Bourbon Coat Beef Steak
Rating: 6.62
Marinated in Kentucky bourbon and then smoked with hickory wood, these meaty, chewy strips are minimally processed with no added preservatives. Accept some to your next cookout and throw them on s'mores for a salty-sweetness summer snack.
($7 for 3.15 oz., shop.dukesmeats.com)
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Category: Non-Beefiness Unflavored
Winner: Jerky.com Buffalo
Score: seven.83
Made with 100 percent grass-fed buffalo, this jerky well-nigh had tasters breaking upwardly with beef. Buffalo meat is leaner and slightly sweeter than beef, they noted. This brand's bison is chewy, rich, compact, and slightly smoky.
($9 for 2 oz., jerky.com)
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Category: Non-Beef Unflavored
First Runner-Up: Oberto Applewood-Smoked Bacon Hasty
Score: 6.81
Dearest bacon? You'll dig it when it'south stale into jerky too. (We tested bacon, too. This Might Be the Best Bacon Yous'll E'er Taste.)
This jerky is wearisome-cooked for nearly 10 hours with applewood chips. Testers gave information technology the highest compliment: "Tastes like bacon!"
($half dozen for two.five oz., shop.oberto.com)
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Category: Not-Beef Unflavored
2nd Runner-Up: Alien Fresh Turkey
Score: 6.33
This paper-thin jerky won our testers over with its hearty turkey flavor and subtle sweetness. Sure, information technology took a while to chew, only that'due south all the more time to capeesh its unique tang. It houses enough salt to wake upward your tastebuds without overpowering the garlic and pepper undertones.
($9 for 4 oz., alienfreshjerky.com)
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Category: Non-Beef Flavored
Winners (tie): Blueish Ox Love BBQ Turkey
Score: 8.33
While testers expressed initial concern over this jerky'southward resemblance to dried fruit, that changed afterwards a seize with teeth. The turkey hasty has a thick texture, barbecue sweetness, a peppery kick, and a smoky aftertaste.
($7 for four oz., blueoxjerky.com)
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Category: Not-Beef Flavored
Winners (necktie): Krave Citrus Basil Turkey
Score: 8.33
The basil adds a bite of freshness, and the lemon slaps your tastesbuds awake. Gobble information technology down.
($7 for iii.25 oz., kravejerky.com)
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Category: Non-Beef Flavored
First Runner-Up: Jack Link's BBQ Pork
Score: eight.17
Our testers loved the thick, tender, and chewy texture of this pork jerky as well as its spicy barbecue kick.
($viii for iii.25 oz., jacklinks.com)
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Category: Jerky Sticks/Bars
Winner: Sweetwood Fat Jalapeño
Score: seven
"Snappy! Spicy! A Slim Jim on overdrive!" said 1 taster. If y'all're looking for a portable poly peptide snack in stick course, make this your go-to choice.
($l for xv 2-oz. sticks, sweetwood.com)
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Category: Jerky Sticks/Bars
First Runner-Up: Tanka Tiresome Smoked Buffalo Bar
Score: 6.83
The concept is genius: Make a poly peptide bar that's actually fabricated of existent protein—not processed soy proteins.
Related: 20 Healthy, Protein-Packed Smoothie Recipes
While the texture might weird you out at beginning, the sweet meatiness of the bar will convince you.
($6 for 2 i-oz. bars, tankabar.com)
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Category: Jerky Sticks/Bars
Second Runner-Up: Buffalo Bob'south Maple Duck Stick
Score: half-dozen.71
"I'd consume this on a hike or camping ground trip," said one tester. More than descriptively: "A hit of fume, followed by a whisper of sweetness. Get me a pack of these," said another. Well, what are you waiting for?
($2 for ane oz. stick, jerkydynasty.com)
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Source: https://www.menshealth.com/nutrition/g19548050/best-jerky-products/
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